IndAroma Menu
Introducing IndAroma, a delightful gem nestled in Alexandria, VA, specializing in authentic Indian cuisine. This establishment harmoniously blends traditional flavors with modern conveniences. With a plethora of vegan and vegetarian options, there’s something for everyone—making it a go-to spot for families and groups.
IndAroma excels in its offering of biryanis, each served with a refreshing cucumber raita. From the aromatic Vegetable Biryani to the indulgent Shrimp Biryani, you're in for a culinary treat. Don’t miss the Kati Rolls; the Falafel Kati Roll and Gobhi Manchurian Kati Roll are perfect on-the-go options bursting with flavor.
Accessibility is paramount here, with wheelchair-friendly facilities and gender-neutral restrooms. Enjoy the vibrant atmosphere with options for patio dining and even a happy hour. IndAroma truly is a communal place for culinary exploration and enjoyment.
Non-Veg Curries and Sabzis
Chicken Curry
Chicken cooked in onion gravy.Served with rice
Kadhai Chicken
Chicken with bell peppers and onions.Served with rice
Butter Chicken
Chicken cooked in a creamy tomato sauce.Served with rice
Chicken Tikka Masala
Chicken with bell peppers and onions in tomato and onion gravy.Served with rice
Chicken Vindaloo
Boneless chicken in spicy sauce cooked with potatoes.Served with rice
Palak Chicken
Chicken with spinach.Served with rice
Murgh Lababdar
Chicken tikka cooked in tomato-based sauce with fenugreek leaves.Served with rice
Lamb Rogan Josh
Lamb cooked in onion sauce, seasoned with Kashmiri peppers.Served with rice
Lamb Kadhai
Tender lamb with bell peppers and onions.Served with rice
Young Goat Kadhai
Goat meat cooked with caramelized onion, fenugreek, and ginger.Served with rice
Nilgiri Chicken
Chicken cooked in green curry with coriander, mint and coconut.Served with rice
Lamb Vindaloo
Lamb in spicy sauce cooked with potatoes served with rice.
Palak Lamb
Served with Rice
Palak Goat
Served with Rice
Vegetable Biryani
Served with Cucumber Raita
Boneless Chicken Biryani
Served with Cucumber Raita
Boneless Lamb Biryani
Served with Cucumber Raita
Shrimp Biryani
Served with Cucumber Raita
Young Goat Biryani
Served with Cucumber Raita
Biryanis
Vegetarian Curries and Sabzis
Aloo Gobhi Matar
Potato, cauliflower, and peas. Vegetarian.Served with rice
Baingan Bhartha
Mashed eggplant with onions. Vegetarian.Served with rice
Bhindi Masala
Okra cooked with onions and spices. Vegetarian.Served with rice
Yellow Dal Tadka
Yellow lentils. Vegetarian.Served with rice
Chana Masala
Chickpeas sauteed in fine onion and herb masala sauce. Vegetarian.Served with rice
Dal Makhani
Black lentils cooked over a slow fire, seasoned with fresh herbs. Vegetarian.Served with rice
Malai Kofta
Croquettes of potatoes and fresh cheese simmered in a light creamy sauce. Vegetarian.Served with rice
Vegetable Korma
Vegetarian. Gluten-Free. Served with rice
Kadhai Paneer
Indian cheese with bell peppers and onions. Vegetarian. Served with rice
Palak Paneer
Indian cheese and spinach. Vegetarian.Served with rice
Paneer Makhani
Indian cheese in a creamy tomato sauce. Vegetarian.Served with rice
Paneer Tikka Masala
Indian cheese with bell peppers and onions in tomato and onion gravy. Vegetarian.Served with rice
Paneer Lajawab
Pieces of paneer with a velvety onion and tomato gravy with tawa masala. Vegetarian.Served with rice
Aloo Palak
Served with Rice
Aachari Paneer Tikka
Served with rice
Chicken Tikka Kabob
Served with rice
Malai Chicken Tikka Kabob
Served with rice
Tandoori Chicken
Served with rice
Lamb Seekh Kabob
Served with rice
Adaraki Lamb Chops
Served with rice
Tandoori Salmon
Served with rice
Kabob Platter Masala
Includes: chicken tikka kabob, shrimp, and lamb.Served with rice
Lamb Chop Masala
Served with rice
Tandoori Wings
6 size chicken wings marinated in traditional Indian spices and cooked in the tandoor
Tandoor Specialities
Naan and Sides
Butter Naan
Garlic Naan
Lachcha Paratha
Wheat Roti
Rice
Cucumber Raita
8 oz raita
2 Oz. Chutneys
Mint Paratha
Samosas
Vegetable - 2 per Order
Chicken Tikka Puff
Vegetable Chilli Puff
Malabar Paratha
Layered Indian Flatbread
Falafel Kati Roll
Chickpeas mixed with spices, served with mint sauce.Calcutta-style street wraps. Made with rumali roti, sauteed peppers and onions, and served with a raita.
Gobhi Manchurian Kati Roll
Fried cauliflower with Manchurian sauce, topped with mint sauce.Calcutta-style street wraps. Made with rumali roti, sauteed peppers and onions, and served with a raita.
Paneer Tikka Kati Roll
Homemade Indian cheese cooked in Indian spices, served with mint sauce.Calcutta-style street wraps. Made with rumali roti, sauteed peppers and onions, and served with a raita.
Chicken Tikka Kati Roll
Chicken cooked with Indian spices, served with tangy mint sauce.Calcutta-style street wraps. Made with rumali roti, sauteed peppers and onions, and served with a raita.
Lamb Seekh Kabob Kati Roll
Ground lamb marinated in spices, cooked in a tandoori oven, and served with a creamy cucumber sauce.Calcutta-style street wraps. Made with rumali roti, sauteed peppers and onions, and served with a raita.
Chicken Shami Kabob Kati Roll
Kati Rolls
Chaats
Aam Palak Chaat
Crispy fried spinach, served with IndAroma chat mix, diced mangoes, cilantro, sweet yogurt, mint, and tamarind sauces.
Chaat Papdi
Papdi, potatoes, chickpeas, cilantro, yogurt, mint, and tamarind sauces.
Samosa Chaat
Samosa, chickpea curry, onions, mint, spicy garlic and tamarind sauce.
Dahi Batata Puri
Hollow crispy puffs, chickpeas, yogurt, served with tamarind sauce.
Pani Puri
Hollow crispy puffs with potatoes, chickpeas, and tamarind sauce, served with spicy water.
Chicken Tikka Chaat
Marinated tandoori chicken topped with diced mango, tomato, onion, dates, and tamarind chutney.
Bhel Puri
Puffed rice, chickpeas, cilantro, onions, mint, and tamarind sauce.
Samosa Pav
Two samosas served on buns with mint and a spicy garlic sauce.
Pav Bhaji
Potatoes mixed vegetables with homemade spices served with buns. (Extra bread sold separately)
Extra Pav Bread
1 full bread (top and bottom)
Bombay Specials
Seafood
Fish Malabar
Tilapia with creamy tamarind and coconut curry.Served with rice
Shrimp Tikka Masala
Shrimp with bell peppers and onions in a tomato and onion grav.Served with rice
Shrimp Malabar
Shrimp with creamy tamarind and coconut curry.Served with rice
Chole Bhatura
Weekend SpecialSaturday: 11-3 PMSunday: 11-3 PM
Bhatura
Andhra Pepper Chicken
WEEKDAY SPECIAL: THURSDAY thru SUNDAYBone-In South Indian style chicken served with 2 Malabar parathas- get it while it lasts!
Thursday thru Sunday Specials
IndoChinese
Gobhi Manchurian Entree
Cauliflower battered and fried in spicy manchurian gravy
Hakka Noodles
Noodles stir-fried with vegetables
Gulab Jamun
Sweet dumplings in flavored syrup.
Ras Malai
Sweet paneer soaked in cream flavored with cardamom.
Gajar Halwa
Sweet carrot pudding.
Black Forest Cake
Chocolate sponge cake, cherries, and whipped cream
Mango Cake
Mango flavored cake slice with vanilla sponge cake
Pineapple Cake
Pineapple cake slice with pineapple chunks and vanilla sponge cake
Pistachio Cake
Pistachio cake slice- contains nuts
Chocolate Mousse Cake
Chocolate sponge cake with chocolate mousse
Chocolate Truffle Cake
Chocolate sponge cake with chocolate ganache
Gulab Jamun Cheesecake
Traditional Indian sweet dumpling baked into a vanilla cheesecake with cookie crust
Tiramisu
Coffee-flavored Italian dessert
Banoffee Pie Bites
Sweet caramel mixed with banana bites and fresh cream
Mango Cheesecake
Salted Caramel Cheesecake
Lemon Cake
Strawberry Mousse Cake
Chocolate Chip Cookies
3 Homemade Chocolate Chip Cookies
Banana Mousse Cake
Desserts
Drinks
Bottled Water - 16 oz
Coke Bottle - 16 oz
Diet Coke Bottle - 16 oz
Maaza Mango Juice - 300 mL
Mango Lassi
Taj Mahal - Lager Beer - 650 mL
Authentic premium Indian beer
Rose - New Zealand 2018 - 375 mL
Sauvignon Blanc - Malborough 2020 - 675 mL
Merlot - 2017 Individual serving - 375 mL
Kingfisher - Lager Beer - 12 oz
Perrier Sparkling Water
Blueberry Lemonade
16 oz of Sparkling lemonade made with freshly juiced blueberries
Tandoori Salad
Grilled green and red peppers, mushrooms, potatoes and red onions marinated with tandoori sauce and spices.
Greek Salad
Romaine lettuce topped with red onion, green bell pepper, grape tomatoes, diced cucumber, black olives, and feta cheese. Served with a lemon vinaigrette and garnished with wedges of garlic flatbread.
